News & stories

Stories from the oven

New openings, collaborations and the craft behind every wood-fired pizza.

Coming Soon in Bengaluru, Karnataka

Big news, Bengaluru! Pizzaiiolo is coming to the Garden City. Get ready for authentic wood-fired pizzas, fresh from our brick oven.

Coming Soon in Palanpur, Gujarat

Pizzaiiolo is coming to Palanpur, Gujarat! Get ready to experience authentic wood-fired pizzas.

Coming Soon in Sonipat, Haryana

Pizzaiiolo is coming to Sonipat, Haryana! Get ready to experience authentic wood-fired pizzas.

Coming Soon in Nadiad, Gujarat

Pizzaiiolo is coming to Nadiad, Gujarat! Get ready to experience authentic wood-fired pizzas.

New Coffee Collaboration: Queen of Cup

We’ve started serving coffee in collaboration with Queen of Cup. A must-try pairing.

Why Customers Love Our Pizza

Quality and commitment. Every slice reflects our dedication to premium ingredients and authentic wood-fired preparation.

Meet Our Founder Shriwar Jha

Meet Mr. Shriwar Jha, founder of Pizzaiiolo, who always dreamed of serving the best wood-fired pizza.

The Art of Making Perfect Wood-Fired Pizza

From selecting the finest ingredients to mastering the wood-fired technique: what makes our pizzas special.

Our Journey From Maliya to Metro City

From our humble roots in Maliya to a presence in bustling metro cities: our commitment to quality, tradition and innovation.

The Pizzaiiolo Experience

Traditional craftsmanship meets modern dining. Discover what makes Pizzaiiolo the go-to for families and friends.

Coming Soon in Bengaluru, Karnataka

Coming Soon in Bengaluru, Karnataka

We are thrilled to announce that Pizzaiiolo is expanding its footprint and coming to the Garden City, Bengaluru, Karnataka! Our mission has always been to share the authentic joy of traditional Italian pizza with every corner of the country, and we are incredibly excited to bring our brick-oven experience to one of India’s most exciting food cities.

Get ready for authentic wood-fired pizza

Our team is working tirelessly behind the scenes to build a warm, welcoming restaurant that brings the authentic taste of wood-fired pizzas to Bengaluru. From sourcing the finest ingredients, such as our premium Italian flour and San Marzano tomatoes, to installing our signature wood-fired brick oven, every detail is being perfected. We can’t wait to serve you our hand-stretched pizzas, delicious pasta and artisan beverages.

A perfect fit for Bengaluru

Bengaluru loves great food, great coffee and great company, and so do we. Whether it’s a quick lunch break, a weekend hangout with friends or a family dinner, Pizzaiiolo will be the place to gather around a pizza pulled straight from the flames.

Stay tuned to our social media channels for our grand opening date, exclusive launch offers and special events. We look forward to becoming a beloved part of the Bengaluru community!

Coming Soon in Palanpur, Gujarat

Coming Soon in Palanpur, Gujarat

We are thrilled to announce that Pizzaiiolo is expanding its footprint and coming to the beautiful city of Palanpur, Gujarat! Our mission has always been to share the authentic joy of traditional Italian pizza with every corner of the country, and we are incredibly excited to bring this culinary experience to Palanpur.

Get ready for authentic wood-fired pizza

Our team is working tirelessly behind the scenes to build a warm, welcoming restaurant that brings the authentic taste of wood-fired pizzas to Palanpur. From sourcing the finest ingredients, such as our premium Italian flour and San Marzano tomatoes, to installing our signature wood-fired oven, every detail is being perfected. We can’t wait to serve you our hand-stretched pizzas, delicious pasta and artisan beverages.

Stay tuned to our social media channels for our grand opening date, exclusive launch offers and special events. We look forward to becoming a beloved part of the Palanpur community!

Update: our Palanpur outlet is now open. Find it on our stores page.

Coming Soon in Sonipat, Haryana

Coming Soon in Sonipat, Haryana

We are thrilled to announce that Pizzaiiolo is expanding its footprint and coming to the vibrant city of Sonipat, Haryana! Our mission has always been to share the authentic joy of traditional Italian pizza with every corner of the country, and we are incredibly excited to bring this culinary experience to Sonipat.

Get ready for authentic wood-fired pizza

Our team is working tirelessly behind the scenes to build a warm, welcoming restaurant that brings the authentic taste of wood-fired pizzas to Sonipat. From sourcing the finest ingredients, such as our premium Italian flour and San Marzano tomatoes, to installing our signature wood-fired oven, every detail is being perfected. We can’t wait to serve you our hand-stretched pizzas, delicious pasta and artisan beverages.

Stay tuned to our social media channels for our grand opening date, exclusive launch offers and special events. We look forward to becoming a beloved part of the Sonipat community!

Update: our Sonipat outlet is now open. Find it on our stores page.

Coming Soon in Nadiad, Gujarat

Coming Soon in Nadiad, Gujarat

We are thrilled to announce that Pizzaiiolo is expanding its footprint and coming to the wonderful city of Nadiad, Gujarat! Our mission has always been to share the authentic joy of traditional Italian pizza with every corner of the country, and we are incredibly excited to bring this culinary experience to Nadiad.

Get ready for authentic wood-fired pizza

Our team is working tirelessly behind the scenes to build a warm, welcoming restaurant that brings the authentic taste of wood-fired pizzas to Nadiad. From sourcing the finest ingredients, such as our premium Italian flour and San Marzano tomatoes, to installing our signature wood-fired oven, every detail is being perfected. We can’t wait to serve you our hand-stretched pizzas, delicious pasta and artisan beverages.

Stay tuned to our social media channels for our grand opening date, exclusive launch offers and special events. We look forward to becoming a beloved part of the Nadiad community!

Update: our Nadiad outlet is now open. Find it on our stores page.

New Coffee Collaboration: Queen of Cup

New Coffee Collaboration: Queen of Cup

We’re excited to announce our collaboration with Queen of Cup. Enjoy their signature coffee blends alongside our wood-fired pizzas. This must-try pairing brings an entirely new dimension of flavour to your table. Whether you’re stopping by for a quick slice or a full family dinner, Queen of Cup has the perfect brew for you.

Perfect pairings

From rich, bold espressos that make the ideal post-pizza digestif, to creamy lattes and refreshing cold brews, our new beverage line-up has been carefully selected. The roasted, aromatic notes of Queen of Cup’s premium beans perfectly complement the smoky, savoury flavours of our wood-fired crusts.

Join us for a sip

The full Queen of Cup espresso menu is available at our flagship locations. Grab a hot cappuccino to pair with your favourite dessert. We can’t wait for you to experience this collision of Italian pizza heritage and artisanal coffee culture.

Why Customers Love Our Pizza

Why Customers Love Our Pizza

Quality and commitment are at the heart of every pizza we make. Guests keep coming back because they can taste the difference in our ingredients, our craftsmanship and our dedication to consistency. From the first bite, the Pizzaiiolo difference is unmistakable.

The magic of fresh ingredients

A great pizza is only as good as what goes into it. That’s why we source San Marzano tomatoes, fresh mozzarella and premium olive oil from trusted suppliers. Our vegetables are chopped fresh daily for a vibrant, crunchy pop of flavour.

Masterful craftsmanship

Our pizzaiolos are trained artisans who hand-stretch every dough to the perfect thickness. Then the pizzas meet the roaring flames of our wood-fired oven. The extreme heat locks in moisture while creating the signature charred, blistered crust our community loves.

Meet Our Founder Shriwar Jha

Meet Our Founder Shriwar Jha

Mr. Shriwar Jha, the visionary founder of Pizzaiiolo, dreamed of serving the finest, most authentic wood-fired pizza to his community. His passion for culinary excellence continues to guide every pie we create.

A lifelong passion for food

From an early age, Shriwar was captivated by the art of cooking and the joy of bringing people together over a shared meal. His travels introduced him to the rustic, fiery charm of traditional Neapolitan pizzerias. Determined to recreate that magic back home, he spent years refining his dough recipes and studying the science of wood-fired baking.

Building the Pizzaiiolo legacy

Today, Shriwar remains deeply involved in daily operations. He personally mentors kitchen staff, sources the best ingredients and keeps innovating the menu while staying true to the brand’s roots. His commitment to quality and community is the secret ingredient that makes every visit feel like coming home.

The Art of Making Perfect Wood-Fired Pizza

The Art of Making Perfect Wood-Fired Pizza

Creating the perfect wood-fired pizza is an art form perfected over centuries. At Pizzaiiolo, we have dedicated ourselves to mastering this ancient craft while incorporating modern innovations.

The foundation: quality ingredients

Everything starts with premium ingredients: fine Italian flour, San Marzano tomatoes, fresh mozzarella and extra virgin olive oil. Our dough is prepared using traditional methods and ferments slowly to develop complex flavour and the perfect texture.

The heart: our wood-fired oven

Our wood-fired oven reaches around 900°F (480°C). These extreme temperatures create perfectly charred, crispy crusts while keeping the inside soft and airy, with a smoky flavour that conventional ovens can’t replicate.

The technique: timing and precision

Each pizza is hand-crafted and cooked for just 60–90 seconds, the perfect balance of crisp exterior and pillowy interior. It takes skill to stretch the dough by hand, top it with care and know exactly when to pull it from the oven.

The result: pure pizza perfection

Whether you prefer our classic Margherita or a signature special, each slice delivers an explosion of flavour and texture. Visit Pizzaiiolo and experience the art of wood-fired pizza.

Our Journey From Maliya to Metro City

Our Journey From Maliya to Metro City

Every great success story begins with a dream. For Pizzaiiolo, that dream started in the town of Maliya, with a love for authentic Italian pizza culture and a decision to share it.

The beginning: humble roots in Maliya

Our journey began with a small, family-owned pizzeria and a burning passion for authentic Italian cuisine. With just a handful of dedicated team members, we focused on one thing: delivering exceptional pizza using traditional recipes and techniques. That commitment quickly earned us a loyal local following.

The growth

As word spread, demand grew in neighbouring towns and cities. We expanded carefully, making sure every new location kept the same quality and passion. We invested in authentic ovens and trained our staff extensively in traditional pizza-making.

The achievement: a metro-city presence

Today Pizzaiiolo has a strong presence in major cities, sharing our wood-fired pizza with a broader audience, without ever compromising on quality ingredients, traditional techniques and exceptional service.

The future

Our vision is clear: to become the most trusted name in authentic wood-fired pizza across the country, the place where families make memories and friends celebrate milestones. Thank you for being part of our journey!

The Pizzaiiolo Experience

The Pizzaiiolo Experience

Pizzaiiolo is more than a pizzeria. It’s an experience. Every visit should leave you with lasting memories and a satisfied appetite.

Fresh & premium quality

Every ingredient is selected for freshness and quality, from hand-crafted dough made daily to fine cheeses and fresh vegetables.

Authentic wood-fired cooking

Our wood-fired ovens are the heart of our kitchen, creating crispy crusts with a smoky flavour that sets Pizzaiiolo apart.

A welcoming atmosphere

Whether you come with family, friends or on a date, our restaurants blend modern comfort with Italian charm.

Exceptional service & a diverse menu

Our team knows the menu inside out and is happy to help you choose. Beyond pizza, there are appetisers, pasta, desserts and drinks, all vegetarian.

Perfect for every occasion

From casual weeknight dinners to birthdays, anniversaries and corporate events, we’re the perfect venue. We also offer catering for larger gatherings.